FLAVORED
(Ground Coffee available upon request)
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ALMOND AMARETTO
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| Almond Amaretto marries the sweet, nutty flavor of almonds and Amaretto to the rich flavor of a Central American hard bean coffee blend. The result is a well balanced cup with an enticing flavor. Almond Amaretto is ideal for an after-dinner coffee and combines deliciously with premium liqueurs. | ||||
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CHOCOLATE MACADAMIA NUT
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| This is a blend of Central American hard beans and Hawaiian Kona beans to produce a well balanced coffee with a floral aroma and a sweet acidity. A rich chocolate flavor is added with an exotic flavor of macadamia. The result is a delicious, satisfying coffee that's a treat any time. | ||||
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CHOCOLATE RASPBERRY SWIRL
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| The sun-kissed flavor of ripe raspberries is combined with a chocolate richness of real cocoa tp produce a coffee with the appeal of chocolate truffle. Chocolate Raspberry Swirl is a delicious dessert coffee or afternoon pick-me-up. | ||||
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CINNAMON
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| The spicy flavor of cinnamon and the smooth, appealing taste of a Central American hard bean blend makes this distinctive flavor. Our cinnamon coffee is an exciting choice for a lunch or after-dinner coffee. | ||||
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CINNAMON HAZELNUT
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| The Cinnamon Hazelnut coffee takes two popular taste sensations - the spicy flavor of cinnamon and the rich, nutty flavor of hazelnut - and combines them with a delicious blend of Central American hard beans. The result is an outstanding after-dinner coffee or a guilt free dessert. | ||||
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DARK CHOCOLATE MACADAMIA
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| The intense flavor of dark roasted Central American hard beans and Hawaiian Kona beans. The flavors of chocolate and macadamia is added to make a sinfully delicious coffee treat. It's a perfect finish to a gourmet meal - rich and yet guilt free. | ||||
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DARK ROASTED HAZELNUT
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| The Dark Roasted Hazelnut is a pleasing combinations of Dark Roasted Central American hard beans and the rich, nutty flavor of hazelnuts. It's delicious anytime, especially as a guilt-free dessert. | ||||
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DARK ROASTED IRISH COFFEE
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| A dark roasted bean with a mild mint flavor with a hint of chocolate for the Irish coffee taste. Dark Roasted Irish coffee is a delicious after dinner coffee or base for a coffee liqueur beverage. | ||||
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HAZELNUT
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| A fine blend of Central American hard beans and add the delicious flavor of hazelnuts. The result is a rich, smooth coffee with an appealing nutty flavor. It's delicious after dinner as a dessert substitute. | ||||
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IRISH CREME
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| The Irish Creme blend of Central American hard beans and a mild mint flavor with a hint of chocolate. Irish Creme is a delicious after-dinner coffee. | ||||
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ITALIAN DARK ROASTED VANILLA
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| The Central American hard beans are mixed with a hint of vanilla, producing a rich coffee treat with a dark roasted creamy flavor. Italian Dark Roasted Vanilla makes an excellent after-dinner coffee or guilt free dessert. | ||||
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VANILLA NUT
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| The Vanilla Nut has a nutty, smooth French vanilla flavor that's delicious any time of the day. Vanilla Nut is delicious by itself or as a base for dessert coffees. | ||||
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